Cheesy Garlic Chicken Wraps are a delicious combination of tender chicken, melted cheese, and creamy garlic sauce wrapped in a crispy tortilla. Perfect for a quick and satisfying lunch or dinner, this easy recipe is bursting with flavor and ready in under 30 minutes!
Total Time:25 minutes
Yield:4 wraps
Ingredients
2 large chicken breasts, diced
1 tablespoon olive oil
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper, to taste
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
4 large flour tortillas
1/2 cup creamy garlic sauce (store-bought or homemade)
Fresh parsley, chopped (optional, for garnish)
Instructions
Season the Chicken: In a bowl, combine diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Mix well.
Cook the Chicken: Heat a non-stick skillet over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until fully cooked and browned. Remove from heat.
Assemble the Wraps: Spread a spoonful of creamy garlic sauce on each tortilla. Add the cooked chicken and sprinkle cheddar and mozzarella cheese evenly.
Melt the Cheese: Fold the tortillas over the filling. Cook in a skillet over medium heat for 2-3 minutes per side until golden brown and the cheese is melted.
Serve: Slice in half, garnish with fresh parsley (if using), and serve hot.
Notes
For extra spice, add red pepper flakes or hot sauce.
